Health Benefits of brinjal leaves
Brinjal leaves: Brinjal leaves can give many benefits to our body, which we probably do not know about.
Brinjal leaves: Brinjal is eaten in many ways in India. Somewhere it is eaten as a vegetable, somewhere in the form of brinjal and brinjal, we all consume brinjal, but we forget the brinjal leaves. That’s why today we have brought for you the benefits of brinjal leaves. According to well-known Ayurveda doctor Abrar Multani, yes brinjal is beneficial for health, while its leaves can also give tremendous benefits to health.
Benefits of brinjal leaves
Helpful in cleaning the kidney
Doctor Abrar Multani says that brinjal leaves act as a detoxifier for the kidneys. It helps to clean the kidney in a natural way. For this, you have to keep some water in a vessel and then put 5-6 brinjal leaves in it and boil it. Now filter this water and consume it at least thrice a day.
Helpful in reducing inflammation
We see that many times a person suffers from different types of inflammation. Many people are troubled by the inflammation caused by cancer. In such a situation, if you consume brinjal leaves, then they can work to give you relief by reducing your swelling. Because phytochemicals are present in these leaves, due to which they are able to help in reducing inflammation.
Helpful in removing anemia
Eggplant leaves are beneficial for people suffering from anemia. By consuming brinjal leaves, they also help in removing the lack of blood in the body.
Helpful in keeping sugar level under control
According to Dr Abrar Multani, even if you are suffering from the problem of diabetes, you must consume white brinjal leaves. Actually, nutrients like fiber and magnesium are found in white eggplant leaves and these nutrients control the level of sugar in your blood.
Helpful in lowering cholesterol level
If you consume brinjal leaves, then they can help in reducing your increased cholesterol. If cholesterol is low, then it can also help in reducing your weight.
